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Udis Cinnamon & Raisin Bagels - Review

Udis Cinnamon & Raisin Bagels - Review
 
 

 
I got lucky last week and discovered that some Udis Bagels are also dairy free.  Cue excitement since Iv not had a bagel in over 5 years.  What can I say, its the little things that in life that get me excited. 
 
 
First thing to remember is Gluten free processed bread is never going to taste as good as normal bread.  However it can come really close.
 

 
For me Gluten free bread tastes best when its toasted, so do these bagels.  The smell of the cinnamon as they toasted was gorgeous and tempting.  They looked great and tasted pretty good.  The texture when toasted is not that far off normal bagels. 
 
 
One thing to mention is that they contain egg, so are not suitable for egg allergy sufferers or Vegans. 


Would definitely buy this product again. I really enjoyed them, with winter nearly here they would be perfect toasted on a cold morning for breakfast xxx

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