2 ways with Tinned tomatoes
Iv recently re-discovered a vegetarian blog, that I really love. Bizarrely it was while looking for sites on the 5:2 fast diet for my mum. Tinned Tomatoes , what better than a blog named after one of my favourite cooking ingredients. Tinned tomatoes are something that's always on my shopping list, It's such a versatile ingredient. So far this week, Iv used it as a base for a tomato and roast veg soup and a smoked paprika bean stew . Found this one on the honest cooking blog, its a great base recipe. The only variations I made was to add sliced mushrooms and 1 tbsp of Tomato sauce, to make it more of a meal than a side dish. Ate mine with some homemade tortilla chips, to scoop up the beans. I got my inspiration for the soup from the Barefoot Contessa herself, Ina Garten. I'd never though of using left over roast vegetables to make a soup. Or in my case I roasted some veg that was on...