Recipe testing - Scottish Oat Scones
Scottish Oat Scones I can't believe I'm saying this, but I'm getting fed up of dairy free cakes and muffins. I usually rotate what I bake so I don't get bored. However I think Iv been doing to much "baking therapy" lately, in an attempt to combat my usual winter blues. Snacks are important, as I follow the little and often diet to control my IBS. The perfect snack for my IBS has got to be Dairy free, low in sugar and portable. So scones were the perfect solution as there more bread like, than muffins. I have also recently found a variation of the traditional recipe, that Iv been wanted to give I go. Basically any excuse to bake in the kitchen. These Scottish Oat scones are made using a combination of melted butter, oil and plain yogurt. So they were easy to make dairy free. You could also make them egg free by using a substitute, though after baking the recipe I...